Flawless Hollandaise Sauce – Baccarat Recipes

Flawless Hollandaise Sauce – Baccarat Recipes

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Flawless Hollandaise Sauce Ingredients Instructions - Assemble the Emulsifying Disc into the food processing bowl and securely place and lock the lid.

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Ingredients

  • 4 egg yolks
  • 3/4 tsp fine salt
  • 2 tsp white wine vinegar
  • 250 ml clarified butter
  • 1/2 lemon, juiced
  • 1 tbsp warm water
  • Pinch cayenne pepper (optional)

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