Cameroonian Fufu And Eru

Ingredients

• 2 cups of shredded waterleaf, okazi or spinach
• 1 pound of meat (beef, goat, or pork), fish, or both
• 1/2 cup of ground crayfish
• 1/2 cup of palm oil
• 2-3 tablespoons of ground melon seeds (egusi) or peanuts (groundnuts)
• 2-3 Scotch bonnet peppers (chopped)
• 1 medium-sized onion (chopped)
• 2-3 cloves of garlic (minced)
• 2-3 cups of chicken or vegetable broth
• Salt
• pepper
• Seasoning cubes or powder (Maggi or Knorr)
• 2 cups of cassava flour or yam flour
• Water