Meatballs with Artichokes | The recipes of AIA
A delicious and easy to prepare recipe that everyone will love: meatballs with artichokes!
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Ingredients
- 400 g of Trito & Co.
- 5 artichoke hearts
- 1 clove of garlic
- Fresh parsley
- 50 g of stale bread
- 1 egg
- 80 g of grated Parmigiano Reggiano
- Flake salt
- Salt
- Pepper
- Oil for frying q.b.
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