Vegan Turmeric and Meyer Lemon Squares | VegNews

Vegan Turmeric and Meyer Lemon Squares | VegNews

vegnews.com

These vibrant vegan bars are sweetened with only maple syrup and packed with the bright, fresh, slightly sweet flavor of Meyer lemons.

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Ingredients

  • For the crust: 
  • 1¾ cups
  • almond meal
  • ½ cup
  • tapioca flour
  • ¼ cup
  • coconut oil
  • , melted
  • ¼ cup maple syrup
  • For the filling: 
  • ⅓ cup freshly squeezed Meyer lemon juice 
  • 2 tablespoons cornstarch
  • 1 cup full-fat
  • coconut milk
  • ⅓ cup maple syrup
  • 2 tablespoons coconut oil
  • ½ teaspoon
  • turmeric
  • ½ teaspoon vanilla extract
  • Zest of ½ Meyer lemon
  • ½ Meyer lemon, thinly sliced

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