Apple Fritters from Treasured Polish Recipes for Americans by Polanie Club
Sift flour with salt. Cream butter, add egg and flour. Add beer gradually, stirring only until the mixture is smooth. Set in warm place for 1 to 2 hours to let the batter become light and foamy, th...
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Ingredients
- ½ cup flour
- 1 egg white, stiffly beaten
- 1 tablespoon melted butter
- ½ cup beer
- ¼ teaspoon salt Apples, sugar, lemon juice
- 1 egg, beaten
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