fideua recipe
Schwartz recipe for Fideua, ingredients and recipe ideas for Fish and Spanish cooking. Visit Schwartz for more recipe ideas.
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Ingredients
- 2 tbsp olive oil
- 1 onion, chopped
- 1 tbsp Garlic Cooking Paste
- 1 tbsp Paprika
- pinch Saffron
- 225 g (8 oz) quick cook macaroni
- 1½ (900 ml) fish stock
- 600 g (1 lb 4oz ) mixed seafood e.g. prawns, fish, mussels etc.
- ½ tbsp Parsley Flat Leaf
- 1 lemon
- Ground Black Pepper to season
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