Ham & Watercress Salad with Fried Green Tomatoes Recipe
Discover a delicious Ham & Watercress Salad with Fried Green Tomatoes recipe to help build your menu and keep your customers coming back.
Ingredients
- 3 cups watercress
- 2 oz. thinly sliced Smithfield Boneless Ham
- 1 Tbsp. extra virgin olive oil
- ½ Tbsp fresh lemon juice
- Lemon zest & Parmesan cheese, for garnish
- 2 anchovies
- 1 garlic clove, minced
- 2⁄3 cup mayonnaise
- 2⁄3 cup sour cream
- 2 Tbsp. chopped fresh parsley
- 1 Tbsp. chopped fresh basil
- 1 Tbsp. chopped fresh dill
- ½ Tbsp. chopped fresh tarragon
- 1 Tbsp. minced fresh chives
- 1 oz. fresh lemon juice
- 2 oz. olive oil
- 2 oz. milk
- 1 egg
- 1 cup cornmeal or fresh breadcrumbs
- ½ cup all-purpose flour
- 1 large green tomato, sliced 3⁄8-inch thick
- 2 oz. vegetable oil
- 2 oz. bacon fat
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