Elegant Carrot Souffle | Just The Right Spice!
Wow your guests with an elegant carrot soufflé that's easy to prepare ahead. Perfect for special occasions, this recipe uses just the right spices for a delicious twist.
Ingredients
- 1 lb. carrots, peeled and cut into one inch chunks
- 3 eggs
- 2/3 cup sugar
- 6 tablespoons flour
- 2 teaspoons Watkins Vanilla
- 1/4 cup melted butter
- 1/4 teaspoon Watkins Nutmeg
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