Zesty Chicken salad pasta | Just A Pinch Recipes
Boil 8 cups water on a saucepan. Add pasta and vegetable pouch. Cook 9-11 minutes until pasta is el dante, stiring occasionally; drain. Rinse with cold water and drain again....
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Ingredients
- 1 box(es) kraft classic italian pasta salad
- 1/2 cup(s) fat free kraft zesty italian dressing
- 1/4 cup(s) mayonnaise
- 1 teaspoon(s) bacon salt
- 1 teaspoon(s) ranch style dressing mix
- 1 teaspoon(s) minced garlic
- 1 Roma tomatoes
- 2 cup(s) diced cooked chicken
- 1/2 cup(s) ff cheddar cheese
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