Filet Mignon & Creamy Mushrooms | The Leaf
Filet mignon is the perfect way to celebrate a special occasion. Classic French cuisine gets a healthy makeover in this lightened up steak dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leaf.nutrisystem.com.
Ingredients
- 2-5 oz. filet mignon steaks, lean
- 2 Tbsp. light butter
- 1 cup mushrooms, sliced
- ¼ yellow onion, chopped
- 2 cloves garlic, minced
- 1 tsp. fresh thyme
- 1 ½ cup beef broth, low sodium
- 2 Tbsp. half and half, fat free
- Black pepper, to taste
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