Mushroom, Chicken & Asian Green Stir-fry | Australian Mushrooms

Ingredients

• 400g chicken breast fillet, trimmed
• 3 tsp fish sauce
• 1 tsp brown sugar
• 1 red chilli, finely chopped
• 1 lime, juiced
• olive oil cooking spray
• 400g button mushrooms, trimmed
• 1 bunch broccolini, trimmed, roughly chopped
• 100g snow peas, trimmed, shredded
• 1 cup fresh Thai basil leaves
• Cooked Basmati rice, to serve