Yuzu Mayonnaise Salted Salmon Flake served on Steam Rice
Yuzu Mayonnaise Salted Salmon Flake served on Steam Rice is simple and easy to cook for a quick meal. Try this Japanese recipe! Brought to you by Asian…
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Ingredients
- 1 tsp soy sauce
- 1 tsp mirin
- 1 tsp cooking sake
- 1 pinch cooking salt
- 200g salmon (skin off and cut into small dice)
- 400g Steamed rice
- 1 tbsp Kewpie Yuzu Mayonnaise (to serve)
- 1 pinch White sesame (garnish)
- 5g Nori sheet (garnish)
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