Roast Turkey with Madeira Gravy Recipe - National Turkey Federation

Ingredients

• 14 lb WHOLE TURKEY, fresh or frozen, thawed
• Salt and freshly ground black pepper As needed
• 1 Medium yellow onions, qtered
• 2 tbsp fresh parsley, chopped
• 2 tbsp fresh thyme, chopped
• 2 tbsp fresh rosemary, chopped
• 2 Medium shallots, finely chopped
• 1 tbsp olive oil
• 1/3 c Madeira
• 1 Medium yellow onion, chopped
• Carrots, chopped
• 2 celery ribs, chopped
• 1/2 tbsp olive oil
• 3 c TURKEY STOCK
• 2/3 c Madeira
• 1/4 c dry white wine
• 1-1/2 tbsp cornstarch
• 1 Bunch fresh thyme
• 1 Bunch fresh rosemary