Fijian Goat Curry With Coriander Yogurt - Premium Game
2 x 500g Premium Game diced goat 100ml Canola oil 2 Black cardamom pods 1 Cinnamon stick 2 Star anise 1 tsp Black mustard seeds 8 Curry leaves 1 tsp Fennel
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.premiumgame.co.nz.
Ingredients
- 2 x 500g Premium Game diced goat
- 100ml Canola oil
- 2 Black cardamom pods
- 1 Cinnamon stick
- 2 Star anise
- 1 tsp Black mustard seeds
- 8 Curry leaves
- 1 tsp Fennel seeds
- 1 tsp Coriander seeds
- 1 tsp Cumin seeds
- 1 tsp Fenugreek seeds
- 10 Cloves of garlic - peeled
- 1 Thumb size piece of ginger - peeled
- 1 Onion - finely sliced
- 2 Green chillies - cut in half
- 2 tsp Ground cumin
- 2 tsp Ground coriander
- 2 tsp Kashmiri chilli powder
- 3 tsp Garam masala powder
- 1 tsp Turmeric powder
- 2 Tomatoes - blended to a puree
- ½ cup Natural unsweetened yogurt
- Water to cover
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