Sesame Seal Skewers | Seal Meat Recipes | Canadian Seal Product
Assemble the skewers, interspersing the seal cubes with the pieces of bacon and onion. Preheat the grill to medium temperature.
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Ingredients
- 720 g (1 lb 9 oz) seal loin, cut into 1 in (2.5 cm) cubes
- 4 slices of bacon, cut into 2.5 cm pieces
- 2 onions, cut into wedges
- 30 ml (2 tbsp.) Olive oil
- 30 g (1 oz) toasted sesame
- 45 ml (3 tbsp.) Sesame oil
- 45 ml (3 tbsp.) Soy sauce
- The juice and zest of a lemon
- 30 g (2 tbsp.) Brown sugar
- 2 garlic cloves, chopped
- 15 g (1 tbsp.) Fresh cilantro, chopped
- Salt
- pepper
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