Blueberry Jello Salad | Just A Pinch Recipes
Dissolve the Jell-O in hot water. Stir in the pie filling and pineapple. Lightly spray a 9X13 glass dish with cooking spray, pour in the jello mixture and refrigerate until...
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Ingredients
- 2 package(s) 3 oz size, black cherry jell-o
- 2 cup(s) hot water
- 1 can(s) blueberry pie filling
- 1 lg can(s) crushed pineapple, undrained
- 8 ounce(s) cream cheese, softened
- 1 cup(s) sour cream
- 1/4 cup(s) sugar
- 1/2 cup(s) chopped pecans, optional
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