Halloumi Hamantaschen with a Tomato Jam Filling
Over the years, after high school, I tried to visit Israel at least once a year. I wanted to keep my connection and love for Israel strong and I still had so many friends from high school there that...
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Ingredients
- 1 tbsp olive oil
- 3 ripe plum tomatoes (cored and roughly chopped)
- 1 hot pepper (chopped, less if don't like spicy)
- 1-2 tbsp sugar (to taste)
- 1-2 tsp salt (to taste)
- 3/4 tsp cumin
- 1/4 tsp crushed red pepper
- 1/4 tsp garlic powder
- 1/2 lemon (juiced)
- 1 piece ginger (peeled)
- 400 grams block of Halloumi cheese
- 1/4 cup flour
- 1/2 tsp sweet paprika
- 1/4 tsp salt
- 1/4 tsp cumin
- 1/4 tsp black pepper
- Pinch of cayenne (more to taste)
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