THE BEST MACARONI SALAD | Just A Pinch Recipes
Mix together the macaroni,eggs, onion,green pepper,and carrots. Salt & pepper accordingly to your taste.(use either the 1/2c or 3/4c. for the carrots and green peppers to...
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Ingredients
- 1 pound(s) elbow macaroni,cooked and drained
- 5 hard boiled eggs,peeled & diced
- 1/2 cup(s) chopped onion
- 1/2-3/4 cup(s) green pepper,diced
- 1/2-3/4 cup(s) grated carrot
- 1 pint(s) mayonnaise
- 1 1/2 cup(s) sugar
- 2 tablespoon(s) vinegar
- 2 tablespoon(s) mustard
- 1/2 cup(s) evaporated milk
- - salt & pepper,to taste
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