Shanghai Noodles Recipe with Fried beef
Try our shanghai noodles recipe with fried beef. Quick and easy Chinese egg noodles with beef make a spicy shanghai noodle recipe. Make these shanghai noodles
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Ingredients
- 3 tbsp soy sauce
- 2 tbsp shoaxing rice wine
- 2 tbsp oyster sauce
- 2 tsp golden caster sugar
- 2 tsp cornflour
- 300g fresh or straight-to-wok udon noodles
- 300g lean frying steak cut into strips
- a small chunk ginger peeled and shredded
- 4 spring onions chopped (keep some green bits for garnish)
- 1 red chilli chopped
- 200g pak choy shredded
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