Irish Coddle Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Irish Coddle!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.laurainthekitchen.com.
Ingredients
- 1/4 lb of Bacon, chopped
- 4 Sausages
- 3 Russet Potatoes, peeled and cut into large chunks
- 1 Medium Yellow Onion, minced
- 3 Cloves of Garlic, minced
- 3/4 cup of Guinness
- 1-1/2 cups of Chicken Stock
- Salt and Pepper, to taste
- Fresh Chopped Parsley
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