Spinach & Black Bean Egg Rolls Recipe: How to Make It

Spinach & Black Bean Egg Rolls Recipe: How to Make It

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Black beans and spinach provide lots of healthy nutrients in these delicious baked egg rolls. Rolling them up is a cinch, too! Try one, you'll see! Melanie Scott - Amarillo, Texas

Keywords

  • black bean egg rolls
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Ingredients

  • 2 cups frozen corn, thawed
  • 1 can (15 ounces) black beans, rinsed and drained
  • 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
  • 1 cup shredded reduced-fat Mexican cheese blend
  • 1 can (4 ounces) chopped green chiles, drained
  • 4 green onions, chopped
  • 1 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon pepper
  • 20 egg roll wrappers
  • Cooking spray
  • Optional: Salsa and reduced-fat ranch salad dressing

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