Boneless Pork Butt Steak Fajitas - Niman Ranch
A vibrant update to a Tex-Mex favorite, this recipe swaps traditional beef for the exceptional marbling and tenderness of Niman Ranch Pork Butt Steak. Sizzled t
Ingredients
- 1½ lbs Niman Ranch Pork Butt Steak , thinly sliced against the grain
- 2 bell peppers , thinly sliced (any color)
- 1 onion , thinly sliced
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1 lime , juiced
- 2 tablespoons olive oil , divided
- Salt and pepper , to taste
- Tortillas (flour or corn)
- Toppings of choice — sour cream, avocado, salsa, cilantro, shredded cheese, etc.
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