Pickled Radish and Apple Vinaigrette

Ingredients

• ⅓ cup apple cider vinegar, organic, such as "Braggs"
• 3 tablespoons watermelon radish, very small dice
• 3 tablespoons granny smith apple, very small dice , skin on
• 2 tablespoons red onion, peeled, very small dice
• 1 medium clove fresh garlic, finely minced
• 1 teaspoon dijon mustard
• ⅛ teaspoon sumac spice
• 1 teaspoon raw honey
• ¼ teaspoon natural sea salt, try "Maldon" sea salt flakes
• ⅛ teaspoon fresh cracked black pepper
• ½ cup extra virgin olive oil