Zesty Fig Chutney Recipe: Jamie Oliver's Sweet Autumn Gem
Discover Jamie Oliver's tantalizing fig chutney recipe for a sweet-savory delight. Unlock culinary magic with this Mediterranean-inspired treasure that transfor
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Cooking tools:
- Canning pot
- Mason jar
- Grater
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Ladle
- Plate
Ingredients
- 450 g (1 lb) fresh figs, washed and chopped roughly
- 1 onion, peeled and chopped
- 250 ml (8.5 fl oz) apple cider vinegar
- 100 g (3.5 oz) brown sugar
- 2 1/2 cm (1 in) fresh root ginger, peeled and grated
- 1 tsp yellow mustard seeds
- 1 tsp ground cinnamon
- 1 tsp dried chili flakes
- ½ tsp salt
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