Mustard the Common Way from Modern Cookery for Private Families by Eliza Acton
The great art of mixing mustard is to have it perfectly smooth, and of a proper consistency. The liquid with which it is moistened should be added to it in small quantities, and the mustard should ...
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Cooking tools:
- Mixing bowl
- Spoon
Ingredients
- mustard
- salt
- flour of mustard
- water
- butter
- sugar
- tartar mustard
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