Zaatar Roasted Butterflied Lamb Leg

Zaatar Roasted Butterflied Lamb Leg

worldfoodtour.co.uk

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Ingredients

  • Garlic: 8
  • Za'atar: 3 tbsp
  • Fresh Parsley: 2 tbsp
  • Ground Black Pepper: 1/2 tsp
  • Salt: 1 tbsp
  • Olive Oil: 3 tbsp
  • Boneless leg of lamb: 1.5-2 kg
  • Lemon: 1

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