Italian-Style Steamed Clams | Recipe Cart
A dish that is as beautiful to look as it is to eat, Italian-styled steamed clams have to my dinner party starter staple. While some of the only clams indigenou
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Cooking tools:
- Baking dish
- Stove
- Kitchen scale
- Grater
- Wooden spoon
- Serving platter
- Plate
Ingredients
- 500 grams Fresh Clams
- 3 Leek
- 250 milliliters Fresh Cream
- 100 milliliters Dry White Wine
- 2 tablespoons Butter
- 50 grams Grated Parmesan Cheese
- 2 cloves Garlic
- to taste Coarse Sea Salt and Pepper
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