Red Chile Pumpkin Chiffon Pie - Fiery Foods & Barbecue Central

Red Chile Pumpkin Chiffon Pie - Fiery Foods & Barbecue Central

www.fieryfoodscentral.com

This holiday, try a lighter, spicy alternative to pumpkin pie.

View full recipe on www.fieryfoodscentral.com

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Cooking tools:

  • Double boiler
  • Mixing bowl
  • Saucepan
  • Whisk
  • Stove
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 cup all-purpose flour
  • 3 tbsp unsalted butter
  • 3 tbsp lard or vegetable shortening
  • 1 tsp sugar
  • 1/2 tsp kosher salt
  • 3-6 tbsp ice water
  • 2 tsp unflavored gelatin
  • 1/4 cup very hot water
  • 3 large eggs
  • 2/3 cup sugar
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp ground ginger
  • 3 tbsp mild red New Mexican chile powder
  • 1 1/4 cup canned pumpkin
  • 1/2 cup heavy cream

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