Baked Greek Lentil Meatballs with tzatziki Recipe | Samsung Food App
These Baked Greek Lentil Meatballs will be your new favorite vegetarian meal.
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Ingredients
- 1 1/2 cups cooked brown lentils (can use canned)
- 1/2 red onion - finely chopped
- 3/4 cup bread crumbs
- 1/4 cup fresh chopped mint
- 1/4 cup fresh chopped parsley
- 2 tablespoons tomato paste
- 1 egg
- 1/2-1 teaspoon salt
- black pepper to taste
- 1/2 teaspoon paprika
- 1/2 teaspoon oregano
- 1 teaspoon soy sauce
- juice from 1/2 lemon
- 1/2 cup yogurt
- 1/4 cup shredded cucumber
- pinch salt
- pinch black pepper
- 1 garlic clove - minced
- 1/4 cup fresh chopped dill
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