Courgetti Spaghetti Bolognese | Recipes | VitafriendsPKU

Courgetti Spaghetti Bolognese | Recipes | VitafriendsPKU

www.vitafriendspku.co.uk

A great low protein twist on the popular Italian dish. Courgetti Spaghetti Bolognese is exchange free and perfect for those on a PKU diet.

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Ingredients

  • Ingredients for Bolognese Sauce:
  • 2 tbsp olive oil
  • ½ large onion, finely chopped
  • 50g mushrooms, sliced
  • ¼ large carrot, diced
  • ¼ large courgette, peeled and diced
  • 200g tinned chopped tomatoes
  • Salt and pepper to season
  • 1 garlic clove, crushed
  • 4 tbsp tomato purée
  • 1 large tomato, chopped
  • 75ml vegetable stock
  • 50g fresh oregano and basil, chopped
  • Ingredients for Courgetti Spaghetti:
  • ½ large courgette
  • 75ml water
  • 1 tbsp olive oil
  • 10g butter
  • Salt and pepper to taste

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