How To Make: Jackfruit Masala

Ingredients

• 500 g unripe jackfruit (fresh or tinned)
• 2 tbsp rapeseed oil
• 250 g onions (chopped)
• 1 tbsp ginger/garlic Paste
• ¼ tsp ground turmeric
• 1 tsp red chilli powder
• ½ tsp Kashmiri chilli powder
• 1 tsp amchur (dried mango powder)
• 1 tbsp ground coriander
• 150 g tomatoes (chopped)
• 1 green chilli (deseeded and chopped)
• 1 tbsp chopped ginger
• 1 tsp Garam Masala
• A handful of coriander leaves
• Salt
• Chapatis (to serve)