Basa fish cakes with yogurt sauce | Foodland

Basa fish cakes with yogurt sauce | Foodland

foodland.ca

Basa fish cakes with yogurt sauce - easy to make, flavorful, and perfect for a quick dinner. Serve with baby greens and vegetable couscous.

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Ingredients

  • 125 bread crumbs ml
  • 125 wheat germ ml
  • 5 ginger ml
  • 5 curry ml
  • 375 basa g
  • 75 green onion(s) ml
  • 75 red pepper(s) ml
  • 1 egg(s)
  • 175 plain yogurt ml
  • To taste, salt and pepper
  • 15 oil ml
  • 30 coriander ml
  • 1 garlic clove(s)
  • To taste, Tabasco sauce

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