Heart-Healthy Crab Cakes | High-Protein No Salt Recipe

Ingredients

• 2 slices whole wheat bread, sliced thin
• 12 oz crabmeat, drained
• 1/2 cup chopped red bell pepper
• 1/4 cup chopped scallions
• 3 garlic cloves, minced
• 1 tsp dried oregano
• 2 tsp chopped fresh parsley
• 2 tsp chopped fresh basil
• 1/2 tsp lemon pepper
• 3 egg whites
• 1 Tbsp fresh lemon juice
• 3 Tbsp light mayonnaise
• Lemon wedge, for garnish