Octopus Salad - Portuguese Recipe - Portugal Wine & Food. Recipes & Restaurants in Portugal.
The Portugese recipe for octopus salad. mmmmm
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Ingredients
- 1 tin Octopus in garlic oil
- ½ jar Portuguese pickles (mixed cauliflower, gherkin and carrot)
- ½ red onion, chopped
- 1 clove garlic, crushed
- Handful coriander or parsley, chopped
- 1-2 tbsp white wine vinegar
- Drizzle extra virgin olive oil
- Salt
- pepper
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