Pork carnitas recipe | Good Food
Enjoy tender shredded pork on corn tortillas with salsa and chopped coriander. This recipe is inspired by the staple Mexican dish and is easy to make at home
Ingredients
- 1½ tbsp vegetable oil
- 2 red onions roughly chopped
- 1 whole garlic bulb cut in half
- 2 tsp dried oregano
- 2 tsp ground cumin
- 1 tsp chilli powder
- 2 bay leaves
- 4 limes juiced
- 2 oranges juiced
- 4 tbsp light brown soft sugar
- 700ml beef stock
- 1kg pork shoulder
- 1 onion roughly chopped
- corn tortillas chopped coriander and salsa, to serve
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