The best of our recipes using Italian capers
Discover excellence of cooking with capers and make your palate happy!
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Plastic wrap
- Mixing bowl
- Cannoli form
- Pastry brush
- Pan
- Stove
- Chef's knife
- Cutting board
- Kitchen scale
- Blender
- Piping bag
- Refrigerator
- Colander
- Spoon
- Plate
- Serving platter
Ingredients
- 400 g cod already soaked
- 1 glass of milk
- Extra virgin olive oil
- 2 tablespoons of rice oil
- Salt
- pepper
- 12 strips of phyllo dough 4x25 cm
- Melted butter
- Caper powder
- 1 red pepper
- Interstellar capers
- Caviar
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The best of our recipes using Italian capers
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The best of our recipes using Italian capers
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lanicchia.com
The best of our recipes using Italian capers
lanicchia.com
The best of our recipes using Italian capers
lanicchia.com