Hearty Mushrooms with Herbs & Wine

Ingredients

• 1/2 cup Beef broth (stock)
• 1 tbsp Dijon mustard
• 1 tbsp Tomato paste, canned
• 1/2 tsp Kosher salt
• 1/2 tsp Black pepper
• 3 tbsp Extra virgin olive oil
• 1 small Yellow onion
• 2 clove(s) Garlic
• 1 1/2 lb Cremini (Italian) mushroom
• 2/3 cup Wine, table, red
• 1 tbsp Thyme, fresh
• 1 tbsp Parsley, fresh