Belyashi with beef - recipe with step-by-step photos
Cooking juicy belyashi with beef - recipe with step-by-step photos baking you can study on this page. Join and cook with IPEPPER!
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Cooking tools:
- Sifter
- Mixing bowl
- Measuring spoon
- Kitchen towel
- Plastic wrap
- Cutting board
- Chef's knife
- Stove
- Saucepan
- Meat grinder
- Spoon
- Rolling pin
- Skillet
- Spatula
- Paper towel
- Serving platter
- Plate
- Kitchen scale
- Measuring cup
Ingredients
- 300 gr Flour wheat
- 5 gr Yeast
- 200 gr Water
- 15 gr Sugar
- 8 gr Salt
- 100 ml Oil sunflower
- 250 gr Beef ground
- 160 gr Onion
- Pepper black ground
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