Miso-Marinated Pork and Noodle Soup | Christopher Kimball’s Milk Street | Recipes, TV and Cooking Ti
Chewy Japanese udon noodles make this miso and soy marinated pork and noodle soup a light but satisfying meal.
Keywords
- Milk Street
- Food
- Recipes
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.177milkstreet.com.
Cooking tools:
- Mixing bowl
- Stove
- Pot
- Colander
- Skillet
- Cutting board
- Chef's knife
- Tongs
- Ladle
- Serving bowl
Ingredients
- 4 tablespoons white miso, divided
- 2 tablespoons soy sauce, divided
- 1 pound pork tenderloin, trimmed of silver skin
- ... and more. Sign up for full access to all ingredients and instructions.
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Foryoueats: Spicy Pork Miso Noodle Soup | Marion's Kitchen
foryoueats.com
Miso Noodle Soup ? Recipe
club.cooking
Miso Soup with Udon Noodles – Quick Japanese Recipe
ricekakis.com
Miso Udon Noodle Soup (Miso Nikomi Udon)
asianinspirations.com.au
Miso Noodle Soup with Meatballs Recipe
recipezazz.com
Udon Noodles with Miso Soup
hyperjapan.co.uk
Miso Pork & Noodle Salad Bowls Recipe
otwaypork.com.au
creamy miso & soy udon noodles soup Recipe | Samsung Food App
app.samsungfood.com