Onion Plin ravioli | Andrea Leali | Chef Recipes | Reporter Gourmet S.r.l.
Onion Plin ravioli | Andrea Leali
Keywords
- |
- Plin
- Onion
- Leali
- Andrea
- Ravioli
- Onion Plin ravioli | Andrea Leali
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Refrigerator
- Stove
- Pot
- Blender
- Fine-mesh sieve
- Piping bag
- Rolling pin
- Pastry brush
- Egg separator
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Colander
- Slotted spoon
- Plate
Ingredients
- 1kg of red onions from Cannara
- Salt to taste
- Pepper to taste
- 80 ml of Garda FS17 olive oil
- Fresh egg yolk pasta to taste
- 1kg of dried vegetable trimmings
- 300 ml of white wine
- 300 ml of water
- 100 ml of dry Franciacorta wine
- 50 g of sour butter
- Cornstarch
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