Pork and Cabbage Dumplings - mds.CulinaryMedicine.org

Ingredients

• 1 tsp. Canola oil
• 1/2 cup, chopped Cabbage, raw (napa cabbage is best)
• 1/2 tsp. Ginger root, raw (peeled and minced)
• 1 clove Garlic, raw (minced)
• 1 medium Green onions (finely sliced)
• 1/4 lb. Pork, ground, 84% lean / 16% fat, raw
• 1/2 tsp. Cornstarch
• 2 tsp. Water
• 1/2 tsp. toasted sesame oil
• 1/2 tsp. Low sodium soy sauce (or gluten-free tamari sauce)
• 1 1/2 Tbsp. Rice Vinegar (unseasoned)
• 1/2 tsp. sambal oelek
• 1/4 tsp. toasted sesame oil
• 1 1/2 Tbsp. Low sodium soy sauce (or gluten-free tamari sauce)
• 1/8 tsp. Ginger root, raw
• 15 wrapper, won ton (3 1/2 inch square)
• rice paper Spring roll wrappers