Cookout Potatoes Recipe
From farm to table, Wisconsin potatoes add rich, homegrown flavor to every bite. Enjoy this recipe for Cookout Potatoes for a simple, potato‑packed meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatwisconsinpotatoes.com.
Cooking tools:
- Grill
- Baking pan
- Aluminum foil
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- Non-stick cooking spray
- 1 Medium onion (halved and thinly sliced)
- 11/2 lbs Wisconsin Yukon Gold potatoes (very thinly sliced)
- 1 1/3 cup Shredded low-fat sharp Cheddar cheese*
- 1/3 cup Real bacon bits* (make sure to use real)
- 1/3 cup Chopped bell pepper (any color)
- 1/2 tsp Garlic salt
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