Slow Cooker Beef Barbacoa Recipe | Land O’Lakes
Use this tender, juicy and flavorful meat in tacos, sandwiches, burritos and more! Be sure to save leftovers for our Chilaquiles recipe.
Ingredients
- 1 tablespoon chili powder
- 1 tablespoon kosher salt
- 1 teaspoon ground cumin
- 1/4 teaspoon ground red pepper (cayenne)
- 1 (2- to 2 1/2-pound) beef chuck roast
- 4 (2 tablespoons) Land O Lakes® Butter Balls
- 1/3 cup apple cider vinegar
- 2/3 cup beef broth
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