Asparagus in the Flemish Manner Recipe - Vegetarian Dish from Belgium
Indulge in the rich and creamy goodness of this classic Flemish dish made with asparagus, eggs, butter, parsley, pepper, and salt. This gratin is perfect for vegetarians and is sure to impress your...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at excitedfood.com.
Cooking tools:
Ingredients
- 2 bunches of asparagus
- 4 eggs
- 100 g of butter
- 1 bunch of parsley
- pepper
- salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Asparagus in the Flemish Manner
recipewise.net
Foodista | Recipes, Cooking Tips, and Food News | Flemish Style Asparagus
foodista.com
Asparagus, Flemish Style
recipewise.net
Asparagus à la Flamande
ohmydish.com
Asparagus Dutch-style Recipe: A Delicious and Nutritious Dish from the Netherlands
excitedfood.com
Flemish Style Asparagus Side Dish | Food Stuff
foodstf.com
Asparagus au Gratin Recipe from France with Parmesan Cheese
excitedfood.com
Asparagus Gratin | Terroir Fribourg
fribourg.ch