Pappardelle with sausage and tomato | The recipes of AIA
An easy and tasty recipe: here's how to prepare pappardelle with sausage and tomato.
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Ingredients
- 320 g of pappardelle
- 400 g of peeled tomatoes
- 300 g of Paesana Luganega AIA
- 1 shallot
- 1 chili pepper
- 1 bunch of parsley
- Grated Parmigiano Reggiano
- Extra virgin olive oil
- Salt
- Pepper
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