Bake Sea Trout with Fresh Veggies in 20 Min
Baked Sea Trout in 35 min. This quick & easy recipe features fresh sea trout, cherry tomatoes, and zucchini for a deliciously healthy meal. Serves 4.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at seafood-portal.com.
Ingredients
- 4 sea trout fillets
- 2 tablespoons olive oil
- 1 lemon, juiced and zested
- 2 cloves garlic, minced
- Salt
- pepper
- Fresh dill, for garnish
- 1 cup cherry tomatoes, halved
- 1 medium zucchini, sliced
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Bake Sea Trout with Zesty Flavorful Twist
seafood-portal.com
Baked Trout
nutritionforme.org
Trout With Lemon And Garlic In 22 Minutes
seafood-portal.com
Seared trout over succotash Recipe | Food Network UK
foodnetwork.co.uk
Quick Pan-Seared Sea Trout with Zesty Flavor
seafood-portal.com
Baked Trout Fillet Rolls with Veggies
sodelicious.recipes
Baked Rainbow Trout | Recipe Cart
getrecipecart.com
Smoke Roasted Trout Recipe | Food Network UK
foodnetwork.co.uk