Tenderstem Chilli and Chickpea Bites Recipe | Food Network UK
This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 16 people.
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Cooking tools:
- Food processor
- Steamer basket
- Microplane
- Pot
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Spatula
- Measuring spoon
- Stove
- Refrigerator
Ingredients
- 200g Tenderstem broccoli
- 2 tbsp olive oil, plus extra for frying
- 1 onion, finely chopped
- 2 cloves of garlic, peeled and crushed
- 1 x 400g can of chickpeas, drained
- 1 egg
- 75g finely grated Parmesan
- Finely grated zest of ½ lemon
- Handful of basil leaves
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