Vegetarian Buffalo-Style Nugget Wrap | Sysco Foodie

Name: Vegetarian Buffalo-Style Nugget Wrap | Sysco Foodie
Ingredients: Blue Cheese Dressing; 1 Imperial Fresh garlic clove, minced; ½ cup crumbled Sysco Imperial blue cheese; ¼ cup Wholesome Farms Imperial plain Greek yogurt; ¼ cup Sysco Imperial mayonnaise; 2 tablespoons Sysco Natural lemon juice; ½ teaspoon Sysco Classic kosher salt; ½ teaspoon Sysco Imperial fresh ground black pepper; For Serving; 16 Raised and Rooted Nuggets Made With Plants; ½ cup Sysco Classic buffalo sauce; 4 Block and Barrel Classic lavash flatbreads or burrito-size flour tortillas; 2 cups chopped Imperial Fresh romaine lettuce; 1 cup thinly sliced Imperial Fresh celery; ½ cup Imperial Fresh matchstick carrots

foodie.sysco.com

Add a meat-free wrap to your menu filled with Raised & Rooted Nuggets Made With Plants—cispy, golden, tempura-battered plant-based nuggets.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodie.sysco.com.

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