Lobster tortellini recipe | Arla Recipe | Arla UK
Enjoy delicious lobster tortellini. ✓ Creamy ricotta and tender lobster filling. ✓ Smooth and creamy bisque with rich flavours. ✓ Easy recipe. ✓ ARLA
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.arlafoods.co.uk.
Cooking tools:
- Pasta machine
- Rolling pin
- Kitchen scale
- Immersion blender
- Microplane
- Stove
- Pot
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Wooden spoon
- Slotted spoon
- Colander
- Grater
- Pastry brush
- Plastic wrap
- Parchment paper
- Baking sheet
- Zip-top bag
- Refrigerator
- Freezer
- Paper towel
Ingredients
- 400 g Tipo 00 or durum wheat flour
- 4 eggs
- 1 tbsp salt
- 1 lobster, fresh or frozen
- 250 g ricotta cheese
- 2 lemons, finely grated zest
- salt
- black pepper
- 1 yellow onion
- 1 carrot
- 2 garlic cloves
- 2 stalks celery
- 2 sprigs fresh thyme
- 50 g Arla® LactoFREE Slightly Salted Spreadable 250g
- 1 tbsp tomato purée
- 200 ml white wine or dry sherry
- 150 ml water
- 200 ml whipping cream
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Lobster Tortellini Recipe with Lobster Foam & Cipollini Onions
aveqia.com
Quick tortellini recipe | Arla Recipe | Arla UK
arlafoods.co.uk
Lobster risotto recipe | Arla Recipe | Arla UK
arlafoods.co.uk
Lobster Tortelloni Recipe
greatbritishchefs.com
Lobster Tortellini Recipe | Samsung Food App
app.samsungfood.com
Tortellini with mushrooms recipe | Arla Recipe | Arla UK
arlafoods.co.uk
Lobster Tortellini with Spicy Lobster–Vodka Sauce Recipe | James Beard Foundation
archive.jamesbeard.org
Lobster Ravioli | Recipe Cart
getrecipecart.com