How to prepare Tandoori Chicken Salad

How to prepare Tandoori Chicken Salad

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This Tandoori Chicken Salad is a flavorful and healthy dish that is perfect for any occasion. With just a few simple ingredients, you can have a delicious salad that everyone will love.

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Ingredients

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  • Tandoori Chicken Salad
  • N-Veg Non- Vegetarian
  • Honey: 1 tablespoon
  • Lime Juice: 1 Tablespoon
  • Mustard sauce: ½ teaspoon
  • 1 . In a bowl combine Chicken and tandoori seasoning. Keep it aside for 30-40 minutes.
  • 2 . Take a grill pan, fry the chicken for 5-7 minutes or until cooked properly.
  • 3 . Once the chicken is cooked. Into the same pan sauté onion and cherry tomatoes for a minute.
  • 4 . In a large salad bowl combine all salad ingredients.
  • 5 . Add the dressing and crushed black pepper. Give it a good mix.
  • 6 . Serve immediately
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